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Titanic's Specifications:

  • Length : 882 feet.
  • Decks : 9 in total.
  • Width : 92.5 feet.
  • Height : 175 feet from keel to top of funnels.
  • Gross tonnage : 46.328 tons.
  • Boilers : 29
  • Watertight compartments : 16, all the way to F-deck.
  • Crew : 899.
  • Passengers : 329 1st class, 285 2nd class, 710 3rd class.
  • Engines : 2x4 cylindered, 30.000 hp, 1 Parsons turbine, 16000 hp.
  • Propellers : 3. The center 16 feet, right/left 23 feet.
  • Lifeboats : 20 total ( 16 wooden lifeboats & 4 collapsables).
  • Top speed : 23 knots.
Titanic in open sea.

Cost of a ticket:

A ticket in 1st class in 1912 $150 (today, 12.April 1997 $1724)
A ticket in 2nd class in 1912 $  60 (today, 12.April 1997 $690)
A ticket in 3rd class in 1912 $  15 (today, 12.April 1997 $172)
(Parlor suites in 1st class $4.350, today $50.000.
One of the better cabins in 3rd class $40, today $460.
Unskilled workers at the shipyard in Belfast earned $5 or less per week.)

Provisions:

It seems to me that they brought along the best of the best for their passengers:
  • 34 tons of fresh meat.
  • 1 ton of sausages.
  • 3 tons of onions and tomatoes.
  • 1453 gallons fresh milk.
  • 40.000 fresh eggs.
  • 40 tons of potatoes.
  • 36.000 apples.
  • 15.000 bottles of beer.
  • 1.850 bottles of wine/liquor.
  • 12.000 dinner plates.
  • 40.000 different towels.
  • 45.000 napkins.
  • 1.000 oyster-forks.
  • 15.000 champagne glasses.
  • 8.000 cigars.
And all the splendor and luxury this ship contained! What about
- 28 First class Staterooms & Suites, decorating designs including:
  • Italian
  • Gregorian
  • Renaissance
  • Regency
  • Modern and Old Dutch
  • Queen Anne
  • Louis XIV and XV
- Gymnasium with rowing machines, a stationary bicycle and a electric horse.
- Swimming pool (exclusive on Titanic and Olympic).
- Squash court.
- Turkish bath.
- 2 Barber shops.
- Authentic Parisian Cafe with French waiters.
- 4 electric elevators (3 in 1st class, 1 in 2nd class).

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